Ingredients + Allergens

Vanilla - Vanilla Cake filled with Vanilla Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

Victoria - Vanilla Cake filled with Vanilla Buttercream and Raspberry Jam

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). Raspberry Jam (Glucose-Fructose Syrup, Raspberry Purée, Sugar, Raspberry, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate))

Speculoos (Biscuit Butter) - Vanilla Cake filled with Speculoos Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder.)  Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Biscuit Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)).

Salted Caramel - Vanilla Cake filled with Salted Caramel Buttecream and Salted Caramel

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Salted Caramel Sauce (Partially Inverted Refiners Syrup, Condensed Skimmed Milk (32%)(Skimmed Milk, Sugar, Milk Sugar), Salted Butter (15%)(Butter (Milk), Salt), Double Cream (Milk) (12%), Sea Salt.) Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).) Salted Caramel (Salted Caramel Sauce (Partially Inverted Refiners Syrup, Condensed Skimmed Milk (32%)(Skimmed Milk, Sugar, Milk Sugar), Salted Butter (15%)(Butter (Milk), Salt), Double Cream (Milk) (12%), Sea Salt.)

 

Vanilla Chocolate - Vanilla Cake filled with Chocolate Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream  (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

 

Manchester Tart - Vanilla Cake filled with Vanilla Creme Patisserie, topped with Vanilla Buttercream, Coconut and Glace Cherries

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Filling (Milk, Sugar, Egg Yolks, Cornflour, Butter ((from Milk) Minimum 80% Milk Fat content). Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). Coconut, Glace Cherries (Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

 

Chocolate - Chocolate Cake filled with Chocolate Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil] , Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonates) , Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder.) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

 

Chocolate Hazelnut - Chocolate Cake filled with Chocolate Hazelnut Buttercream and Chocolate Hazelnut Spread

Cake Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil] , Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder , Acidity Regulator (Potassium Carbonates) , Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate Hazelnut Spread (Sugar , Rapeseed Oil , Hazelnuts (13%), Palm Oil , Fat Reduced Cocoa Powder (7.5%) , Skimmed Milk Powder, Sweet Whey Powder (from Milk) , Emulsifier (Lecithins), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). Chocolate Hazelnut Spread (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin)

 

Chocolate Mint - Chocolate Cake filled with Chocolate Mint Buttecream and Mint Flavoured Aeriated Chocolate Crumbs

Cake Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder , Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth, Peppermint Oil (100%). Mint Chocolate Crumbs (Sugar, Vegetable Fats (Mango Kernel/ Palm/Sal/ Shea, Sunflower), Dried Whole Milk, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Natural Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter)

 

Chocolate Caramel - Chocolate Cake filled with Salted Caramel Buttercream and Salted Caramel, topped with Chocolate Buttercream

Cake Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil] , Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonates) , Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Salted Caramel Sauce (Partially Inverted Refiners Syrup, Condensed Skimmed Milk (32%)(Skimmed Milk, Sugar, Milk Sugar), Salted Butter (15%)(Butter (Milk), Salt), Double Cream (Milk) (12%), Sea Salt.) Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). Salted Caramel Sauce (Partially Inverted Refiners Syrup, Condensed Skimmed Milk (32%)(Skimmed Milk, Sugar, Milk Sugar), Salted Butter (15%)(Butter (Milk), Salt), Double Cream (Milk) (12%), Sea Salt.) Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth)

 

Cookies + Cream - Chocolate Cake filled with Cookies + Cream Buttercream

Cake Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate Sandwich Cookie (Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

 

Double Fudge - Chocolate Cake filled with Chocolate Fudge Creme Patisserie, topped with Chocolate Buttercream

Cake Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Filling Milk, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Sugar, Cocoa Powder, Egg Yolks, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth, Salt. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

 

White Chocolate - White Chocolate Cake filled with White Chocolate Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Sunflower Lecithins), Flavouring.) Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder.) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Sunflower Lecithins), Flavouring.)

 

White Chocolate & Raspberry - White Chocolate Cake filled with Raspberry Jam and White Chocolate Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Sunflower Lecithins), Flavouring.) Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder.) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Sunflower Lecithins), Flavouring.) Jam (Glucose-Fructose Syrup, Raspberry Purée, Sugar, Raspberry, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate). Topping Freeze dried raspberries.

 

Lemon - Lemon Cake filled with Lemon Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder, Lemon extract (Alcohol (90%), Natural Oil of Lemon, Water) Buttercream,( Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth) Lemon Extract (Alcohol (90%), Natural Oil of Lemon, Water).

 

Lemon Meringue - Lemon Cake filled with Lemon Curd, Lemon Buttercream and Toasted Swiss Meringue

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder, Lemon extract (Alcohol (90%), Natural Oil of Lemon, Water) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth) Lemon Extract (Alcohol (90%), Natural Oil of Lemon, Water). Filling, Curd (Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid). Toasted Swiss Meringue (Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth). Cream of Tartar

 

Lemon & Blueberry - Lemon Cake filled with Lemon Buttercream, Blueberry Jam and Lemon Curd

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Vanilla Bean Paste (Sugar , Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder, Lemon extract (Alcohol (90%), Natural Oil of Lemon, Water) Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth) Lemon Extract (Alcohol (90%), Natural Oil of Lemon, Water). Fillings, Curd (Glucose-Fructose Syrup, Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Carotenes), Antioxidant (Ascorbic Acid).Jam (Wild Blueberries, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin) Topping Freeze dried blueberries.

 

Coconut Passion - Coconut Cake filled with Coconut Buttercream and Passionfruit Curd

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil] , Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids) , Acidity Regulator (Citric Acid) , Vitamin A , Flavouring , Colour (Carotenes) , Vitamin D) Egg, Vanilla Bean Paste (Sugar , Water , Vanilla extract , Vanilla seeds , Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Desiccated Coconut (Preservative Sulphur Di Oxide), Natural flavouring, ethanol.) Filling (Cane Sugar, Passion Fruit Juice (22%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin) 

 

Pistachio & Rose - Pistachio Cake filled with Rose Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Pistachio Nut, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Rose Water. Colouring (Glycerol E422, colour E171 & E127, emulsifier & stabiliser: lecithin E322).

 

Spiced Apple - Spiced Apple Cake filled with Brown Sugar Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%) , Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Apple, Cinnamon, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Nutmeg, Baking Powder. Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Brown Sugar, Egg White, Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

 

Chocolate Coconut - Chocolate Cake filled with Coconut Buttercream and topped with Chocolate Buttercream

Cake (Wheat Flour, Sugar, Margarine (Vegetable Oils (70%) [Rapeseed Oil, Palm Oil, Sunflower Oil], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Vitamin A, Flavouring, Colour (Carotenes), Vitamin D) Egg, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 20% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Baking Powder.Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Desiccated Coconut (Preservative Sulphur Di Oxide), Natural flavouring, ethanol.)  Buttercream (Butter ((from Milk) Minimum 80% Milk Fat content), Sugar, Egg White, Chocolate (Cocoa mass, sugar, emulsifier (SOY lecithins). May contain (MILK) Cocoa solids 72% minimum), Vanilla Bean Paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth).

© Fig + Honey Bakes. All Cakes photographed are made by Fig + Honey Bakes

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